Cosi

Coffee Cup

40ml

Mild and delicately toasted coffee

intensity of 4
In stock
SKU
7588.80
RSD 59.00
Per Capsule: RSD
 
Cosi is available to buy in increments of 10

Taste

In the cup you’ll taste that delicate and balanced pairing of fruity flavors on lightly toasted cereal notes. Cosi’s low in bitterness, roastiness and body - it’s all about the classic aromatics and harmonious balance.

Best served coffee as
Espresso 40 ml
Coffee acifity
Coffee bitterness
Coffee roastiness
Coffee body

Content & Allergens

10 Cosi capsules of roast and ground coffee for the Nespresso system.

INGREDIENTS
Roast and ground coffee.

NET WEIGHT (FOR 10 CAPSULES)
50g

ORIGINAL

There are moments for espresso and times you want to linger longer over your coffee. Choose from these smooth and vibrant espresso and find a friend for any occasion.

ORIGINAL

Cosi

Cosi

Light-roasting classic coffees keeps their distinguished aromatics alive. Cosi meets your palate with a smile. It’s a blend of world-renowned washed Arabicas - from East Africa and Central America. Kenya brings the jammy ripe, red fruit notes to Costa Rica’s rich, sweet cereal base.

ORIGIN

The Nespresso Cosi capsule was designed to be your classic coffee. It’s made up of pure Arabicas that simply sing together in the blend. The heart of Cosi is a high-grown Arabica coffee from Costa Rica’s mountains. Coffees from here have a trusty sweet cereal note. A splash of Kenya adds soul with that intensely aromatic rich, red fruit flavor it’s famous for.

ROASTING

Our coffee roasters give a light roast and a coarse grind for these Latin American and East African coffees, ensuring that all that heart and soul shines through in this espresso coffee capsule.

All of our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.

Aluminium is the best material to protect the freshness and aromas of your coffee.

Nespresso capsules are recyclable and truly recycled through our recycling program.

The recycled Nespresso capsules are given a second life by creating new items or preparing compost.

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